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You’ve decided you want to learn to surf on vacation. Great. Now the work begins. First: where? You start Googling “best places to learn to surf.” You get Costa Rica, Bali, Portugal, Sri Lanka, Hawaii, Morocco — twenty tabs open, all saying different things. So you narrow it to Costa Rica. But where in Costa […]

You’ve decided you want to learn to surf on vacation. Great. Now the work begins.

First: where? You start Googling “best places to learn to surf.” You get Costa Rica, Bali, Portugal, Sri Lanka, Hawaii, Morocco — twenty tabs open, all saying different things. So you narrow it to Costa Rica. But where in Costa Rica? Tamarindo? Nosara? Santa Teresa? Dominical? Jacó? Each town has a different vibe, different wave type, different crowd level. You read blog posts, Reddit threads, TripAdvisor reviews, surf forums. Three hours later, you still haven’t booked anything.

Then: accommodation. Airbnb? Hotel? Hostel? How far from the beach? Is the “beachfront” listing actually beachfront or a 20-minute drive through an unpaved road? You cross-reference reviews, check Google Maps satellite view, message the host to ask if the wifi works. You need a rental car — definitely a 4×4 in Costa Rica, and those aren’t cheap. Do you need insurance? International license?

Then: the actual surfing. You need to find a coach or surf school. You Google “surf lessons [town name]” and get fifteen options. Which one’s actually good? The one with the best website? The one with the most Google reviews? How do you know the reviews aren’t fake? What boards do they use? Are they good with beginners or do they just throw you in the water? How long is the lesson — one hour? Two? Is video analysis included? What about the next day — do you just… go back?

Then: food. Where to eat? What’s safe? What’s good? You make a list of restaurants, check hours, read more reviews. You spend 45 minutes each evening figuring out dinner instead of enjoying it.

After all that planning, you get maybe two or three actual surf lessons squeezed between logistics. You spend half the week in a car, half the week on your phone figuring out the next thing, and you come home needing a vacation from your vacation.

There’s a better way.

What “all-inclusive” actually means (and what it doesn’t)

When most people hear “all-inclusive,” they picture a mega-resort with a wristband, a buffet line, and watered-down cocktails by a pool. That’s not what we’re talking about.

At Kalon Surf, all-inclusive means: from the moment you land in San José to the moment we drop you back at the airport, every single detail of your week is handled. Not in a generic, mass-tourism way — in a way that’s been refined over more than a decade of hosting guests every single week.

Here’s the difference between the DIY version and what we do:

The research problem — solved before you arrive

At Kalon, you don’t need to figure out where to surf. Our coaches have been surfing the breaks around Dominical for years. They check conditions every morning — wave height, wind direction, tide, swell period — and select the best beach for your level that day. Sometimes that’s Playa Dominicalito. Sometimes it’s Playa Hermosa. Sometimes it’s a break you’d never find on Google.

You don’t need to research coaches, either. Ours work with a 3:1 guest-to-coach ratio, stay in the water with you for the entire 3–4 hour session, and use daily video analysis to accelerate your progression. They know the curriculum — pool sessions, dry land drills, whitewater, green waves — because they teach it every week, year-round. That’s not something you can replicate with a one-hour lesson booked on the beach.

And you don’t need to figure out boards. We have a full quiver of Firewire and Slater Designs surfboards suited to every level. Your coach picks the right one for you each day — and might switch you to something smaller mid-week if you’re progressing fast. Rash guard, leash, fins, reef-safe zinc sunblock — all provided.

Transport — zero decisions

A private SUV picks you up at San José airport (SJO). The three-hour drive to the resort is scenic and comfortable — our drivers know every turn. You don’t need a rental car for the entire week. We drive you to the beach every surf day and back. Wednesday (the day off), our concierge arranges any excursions with transport included. When you leave Saturday, we drive you back to San José.

No GPS, no wrong turns, no gravel mountain roads in the dark, no parking lot stress, no rental car insurance questions.

Food — not a buffet, not an afterthought

This is where the gap between Kalon and a generic all-inclusive becomes enormous.

Our executive chef prepares three-course gourmet dinners served family-style at a long communal wooden table. Sous vide techniques, fresh catch of the day, organic ingredients, locally sourced produce from the mountains around us. Lunch is prepared fresh at the beach during surf sessions — not a packed sandwich, but a proper meal brought to you while you watch the waves. Breakfast is relaxed and varied. Snacks, craft coffee from Dota, homemade smoothies, beer, and wine are available throughout the day.

One guest wrote that the meals were “worthy of any fine dining establishment anywhere in the world.” Another said the food alone would have made the trip worth it. This is not resort buffet food. It’s not a “dining credit” you redeem at a mediocre restaurant. It’s a chef cooking for you, every meal, all week.

Compare that to the DIY version: spending 45 minutes each evening scrolling Google Maps for a restaurant that’s open, hoping it’s decent, and eating the same three options by Thursday.

Kalon Surf Kitchen Staff Preparing Dinner

Accommodation — not a gamble

You’ve seen the Airbnb listings that look amazing in photos and disappointing in person. At Kalon, you’re staying on a private 6.4-acre estate at 1,200 feet elevation, overlooking the Pacific. Ten accommodations — ocean-view rooms with private balconies, rain showers, and king beds. Open-air common spaces, an infinity pool, jungle trails. It’s not a 200-room hotel where you’re anonymous. It’s a boutique property where you know every guest and every staff member by name within 24 hours.

The reviews aren’t a gamble either — Kalon has a 4.9 on Google (129 reviews) and 4.9 on TripAdvisor (363 reviews). You know exactly what you’re getting.

Safety — handled, not hoped for

Leaving valuables in a rental car at a beach parking lot in Central America is a risk. Getting lost driving through unfamiliar roads at night is a risk. Not knowing the rip currents at an unmonitored beach is a risk.

At Kalon: the property is gated with 24/7 security. Your belongings stay at the resort while you surf. Our coaches are lifeguard-trained and stay in the water with you. We brief guests on ocean safety on day one, including rip currents and surf etiquette. The beaches we surf are uncrowded — no aggressive locals, no packed lineups.

Wellness and recovery — built in, not extra

Surfing 3–4 hours a day is physically demanding, especially if you’re not used to it. On a DIY trip, recovery means… lying in your Airbnb feeling sore.

At Kalon, yoga and pilates sessions are designed specifically for surfers — stretching, core work, recovery. A mid-week massage is included. Additional spa treatments are available. Your body is being taken care of alongside your surfing, so you can actually surf again the next morning instead of hobbling to the beach.

What you actually get back: your time

Here’s the math most people don’t do before a DIY surf trip:

A typical week-long self-organized surf trip in Costa Rica might give you 3–4 actual hours of coached surfing — if you’re lucky. The rest is driving, planning, eating, figuring things out, and recovering from figuring things out.

At Kalon, you get five full days of 3–4 hour coached sessions (15–20 hours of in-water time), plus pool sessions, plus video analysis, plus yoga. Every meal is handled. Every transfer is handled. Every decision is made for you — and made well, by people who’ve been doing this for over a decade.

You don’t come here to manage a trip. You come here to surf, eat well, meet interesting people, and go home feeling genuinely better than when you arrived. That’s what “all-inclusive” means when it’s done right.

It’s not just for beginners

About 40% of our guests have surfed before — some occasionally, some regularly. The coaching structure works at every level because it’s personalized. Beginners start in the whitewater and progress to green waves. Intermediate surfers work on positioning, angled takeoffs, and trimming. Advanced surfers refine turns, speed generation, and wave selection.

The video analysis is especially powerful for experienced surfers. Seeing yourself on screen — where your weight actually is versus where you think it is, how your stance looks from the beach — is the kind of feedback most surfers never get. It accelerates progression faster than years of surfing alone.

Drone view of surfers in water during sunset

The people you meet

This is the part nobody expects and everyone remembers.

Because Kalon hosts a small number of guests each week (max 20), and because you surf together, eat together, and share a communal space, something happens that doesn’t happen at hotels: you become friends. Real friends. Guests consistently say the community was the part they didn’t anticipate and loved the most.

One guest put it perfectly: “If you’ve ever been to summer camp, you may feel some of the same emotions when it’s time to leave Kalon. Sad to be leaving friends and a bit nostalgic about the week you just had.”

That doesn’t happen when you’re eating alone at a restaurant you found on Google Maps.


Why we built Kalon this way

Kalon Surf was partially born out of this exact frustration. Years ago, I was at a surf school in Brazil and thought: this could be so much better. At the time, I was traveling a lot for work. I didn’t want to sit by a pool — I wanted to surf, eat well, experience the culture. But I didn’t have the time to plan all of that myself. And every time I tried, I had to make compromises. The coaching was good but the accommodation was rough. Or the hotel was nice but the surfing was an afterthought. Or the food was fine but it could have been anywhere.

That’s what Kalon was designed to solve. We try really hard to make sure you don’t have to compromise — to give you the best in every category, not just one.

One thing I hear sometimes is the concern that an all-inclusive experience means you won’t experience the local culture. That you’ll be in a bubble. We took that seriously, and we built the opposite.

Aside from me, every person at Kalon is Costa Rican. Silene, my wife and the CEO, is Costa Rican. The coaches, the chefs, the concierge team, security — they’re all from the area around Dominical. They’re proud of what they do and how they do it, and that pride shows in everything from the food to the way they coach to the stories they share. We didn’t import a resort concept and drop it in Costa Rica. We built something from Costa Rica.

The food has culture — local ingredients, local techniques, local flavors prepared at an international level. The beaches have culture — we take you to uncrowded breaks that locals know, not tourist spots you’d find on a top-ten list. The people have culture — and they bring it into every interaction, every meal, every session in the water.

I’ve always believed that when you come to a country like Costa Rica — which is rich in nature, beaches, and definitely rich in culture — you shouldn’t leave feeling like you could have been anywhere. You should know you were in Costa Rica. That’s what we try to give you, through all kinds of little things throughout the week.

And for people who are busy and only have one week — which is most of our guests — traveling independently often means spending more time in a car than actually enjoying yourself. You drive from place to place, check in and check out, and the week disappears into logistics. That’s what we try really hard to solve: giving you as much as possible out of your week, so every day feels full without ever feeling rushed.

Stop planning. Start surfing.

If you’ve been spending hours researching surf trips, comparing Airbnbs, reading conflicting reviews, and still haven’t booked anything — this is your answer. One booking. Everything handled. A week that’s genuinely Costa Rican, genuinely luxurious, and built around the thing you actually came to do: surf.

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Kjeld Schigt
Written by

Kjeld Schigt

Founder Kalon Surf | Owner & Managing Director, Kalon Group
Kjeld Schigt is the Founder and CEO of Kalon Surf. After an international corporate career with companies including Unilever and Heineken, he founded Kalon in 2011 to build a business centered on passion, performance, and human impact. Kjeld believes great hospitality is ultimately the business of happiness. His focus is on creating an environment where both guests and team members can thrive—designing experiences that leave people feeling better, more energized, and more connected than when they arrived. He writes about leadership, hospitality, and the discipline required to build teams and experiences that consistently make people happy.
About Kjeld

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